Matar Paneer Recipe.....!!!!!!!!!!!

                                                               Matar Paneer 

 Matar paneer recipe is an indian vegetarian side dish. It is very delicious dish and popular in North India

Ingredients:
2 tbsp ghee /oil
2 onions, chopped finely
2 tbsp carshew nuts
1 tbsp red chilli powder
1 tbsp yogurt
1/2 tsp cumin seeds
1tbsp ginger garlic paste
1 cup tomato puree
1/2 tbsp garam masala
1 tsp coriander cumin powder
1 tsp sugar
salt to taste
coriander leaves
100g paneer fried
1/2 cup green peace

Method:
-Take a pan and add some ghee/ oil
-Add some onion and saute it
-Once they are brown in color put them in the grinder

-Add some cashew nuts , red chill powder also and grind it

-Add some yogurt/curd to this mixture and mix properly

-Blend it once more and the paste is ready
-In the same pan add some ghee, some cumin seeds, ginger, garlic paste

- Saute it and add the onion and curd paste. Stir it.

- Add the tomato puree

- Add boiled green peas and  some garam masala

-Let the gravy boil for 5 to 6 mins
-Add coriander and cumin seed powder, sugar, coriander leaves, salt, and add water
-Stir well. Add and fried  paneer

- Cook it for a few minutes. and switch off the flame
- Enjoy it with naan, rotis and paratha