Spicy Aloo Sandwich is very popular in Maharashtra. This is snack and tea time Recipe....!!!!!!!!
Ingreadients:-
6 slices bread
Aloo curry
green chutney
besan batter
peanuts garilc powder
Inspiration; Ruchiairen
Method:-
For the Aloo Filling
Heat the oil add cumin and mustard is crackers add finely chopped onion, green chill paste and turmeric powder is little brown in clour add bolied potato and coriyander leavs, salt mix it will and cook for a minute switch off the flame and keep it aside.
Green chutney:-
coriyander leaves, mint, green chillies, lemon juice, cumin seeds, salt and grind it make smooth paste.
For the dry Peanut garlic chutney...
peanut, chana dal, cumin seeds, dry coconut, garlic, red chilli powder, salt, chaat masla Roast the all ingreadients and make fine powder
Besan batter:-
Make thick batter using besan, red chilli powder, salt, baking soda, water and redy to batter
process the sandwich:-
* Now spread the green chutney and red peanut garlic powder on one slice of bread.
* And anthor bread slice spread the layer of aloo mixter.
* Top with the green and red spicy slice to form a aloo sandwich.
* Heat the pan and spread a thin layer of besan on the top side of the sandwich and place on the hot pan and add 1tbsp of oil on side and cook it golden brown.
* One of the side is cooking and turn the anthor side spred a thin layer of besan and cook for golden brown two sides.
* Transfer to plate and cut into triangles....
* Serve hot or at room temperature...These spicy Aloo sandwiches are ready....Enjoy u and ur family friends...!!!!!!
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