Mango Lassi Recipe....!!!!!!!!!

 Lassi is one of the most refreshing yogurt based drinks of the Indian cuisine. It is had either salted or sweet or blended along with fruits to make a great summer drink. Mango Lassi is a favourite at home and every summer, when mangoes are in full season, mango lassi makes its way into the kitchen for a refreshing drink.

Mango lassi is a refreshing cold Indian beverage consisting of yogurt flavored with sweetened kesar mango pulp,This drink is a cross between a smoothie and a milk shake and is smooth, creamy, and absolutely heavenly! essentially a smoothie made with mango and yogurt. I always order one when out to eat at an Indian restaurant. They're really quite easy to make. mango lassi is a cold drink consisting of sweetened kesar mango pulp mixed with yogurt, cream, or ice cream. 

Ingredients:

2 cups ripe mangoes peeled and chopped
1 cup yogurt
1/2 cup milk
3 tablespoons sugar (Adjust to taste)
1/4  teaspoon cardamom powder
Method

1.Blend milk  yogurt, mango, and 2 tablespoons sugar and taste before adding more sugar. How much sugar is used depends on the sweetness of the mango and the yogurt.

2. Add and cardamom powder and blend into a smooth paste.  

  3. If it is too thick, add some water to desired consistency. 
4. Pour into a tall glass and garnish with cardmom powder......enjoy